Breakfast here is a bit of a misnomer, because Tyler actually cooked this after 1 PM or so. Notwithstanding, the result can definitely be classified under the heading of “breakfast food” in my own humble opinion.
The entire meal surprised me: it was easy to make and incredibly filling! The flavors played together well and the textures were all perfect, not too soft and not too crunchy. My first fear was whether or not the potatoes would end up being too crispy, but they were just right.
We also had coffee with the meal. Coffee and its own legacy with me will come in a later blog!
Try out the above recipe, seriously; I think you’ll enjoy it!